Minimum legal sizes

The following minimum sizes for finfish, crustacea and mollusc species currently apply within the Sussex Sea Fisheries Committee's District.

Click here for a guide to where the measurement is taken.

Variations in size regulations may exist with respect to species captured outside Sea Area ICES Division VIId, which are then transported into the District.

Unless specified all measurements apply to the dimension of length. Additional information regarding the method of measurement for fish, crustacea and molluscs should be referred to if necessary.

Finfish:    
WHITING 27 cm  
COD 35 cm  
HERRING 20 cm  
POLLACK 30 cm  
SAITHE 35 cm  
MACKEREL 20 cm  
HORSE MACKEREL 15 cm  
SARDINE 11 cm  
PLAICE 27 cm  
LING 63 cm  
HAKE 27 cm  
BASS 36 cm  
DOVER SOLE 24 cm  
MEGRIM 20 cm  
     
Crustacea:    
LOBSTER (Homarus gammarus) 87 mm carapace length
EDIBLE CRAB (Cancer pagurus) 140 mm carapace width
VELVET CRAB (Necora puber) 65 mm carapace width
SPIDER CRAB (Maia squinado) 130 mm (males) carapace length
  120 mm (females) carapace length
CRAWFISH (Palinurus spp.) 95 mm carapace length
     
Molluscs:    
QUEEN SCALLOP (Chlamys spp) 40 mm shell width
KING SCALLOP (Pecten maximus) 110 mm shell width
WHELK (Buccinum undatum) 45 mm shell length
RAZOR CLAM (Ensis spp) 10 cm shell length
OYSTER (native) (Ostrea edulis) 7 cm *  

* The shell must be unable to pass through a circular ring with a 70 mm internal diameter